Menu at The Hoops Inn & Country Hotel 

We update the menu listed below as often as we can but please be aware that it might not be the same menu as the one available when you visit us. If you would like to make sure a meal is available before visiting us call us beforehand. 

Starters 

Chef's soup of the day served with Country Cottage bread £6 
 
Cold smoked sea trout, new potato and shallot salad with citrus truffle aioli £8 
 
Ham hock croquette with piccalilli aioli £7.50 
 
Beetroot carpaccio with rocket salad and parmesan £7 
 
Thai style steamed mussels with chilli, lemongrass, coconut milk and coriander £8 
 
Bloody Mary prawn cocktail £7.50 

Salads 

Beetroot, rocket and Devon blue cheese with a walnut and maple dressing £13 
 
Tuna Nicoise salad - Seared tuna loin on a marinated salad of green beans, olives, tomato and red onion finished with a poached egg £14 
 
Chicken Caesar - Chicken breast on crisp romaine lettuce, croutons, bacon, parmesan and anchovies finished with a classic Caesar dressing £14 

Mains 

 
Hoops Inn 8oz beef burger topped with bacon and cheddar cheese, served in a sourdough bun with little gem lettuce, tomato and sweetcorn relish with chips and mixed leaf salad £14 
 
Breaded chicken burger served in a sourdough bun with tomato and chilli salsa, pickled red cabbage and little gem lettuce served with chips and mixed leaf salad £14 
 
Hoops Inn vegan burger served in a sourdough bun with pickled red cabbage and little gem lettuce served with chips and a sweetcorn relish £13 
 
Pan fried Teriyaki salmon with honey and sesame noodles and crispy vegetables £16 
 
Pot roasted leg of chicken with Pomme Anna, fennel, sun blush tomato and salsa verde £14 
 
Beer battered cod and chips, garden peas and homemade tartar sauce and lemon £13 
 
Lamb kofta served with quinoa and pomegranate tabbouleh, warm pitta bread, chickpea salad and raita £16 
 
Baked halibut steak with saffron, new potatoes and leek stew £18 
 
Honey's of Parkham pork sausages served with a sauteed bubble and squeak cake, red onion marmalade, watercress and a red wine jus £14 
 
Thai style steamed mussels with chilli, lemongrass, coconut milk and coriander served with crusty bread and skinny fries £16 
 
Pappardelle pasta with butternut squash, pepper, toasted pinenuts and feta cheese £14 
 
Honey's of Parkham 8oz sirloin of beef, sauteed garlic mushrooms, confit tomato, chips, onion rings and a watercress salad, served with a choice of Peppercorn sauce, blue cheese sauce or red wine jus £22 
 
Honey's of Parkham 6oz rump of beef, sauteed garlic mushrooms, confit tomato, chips, onion rings and a watercress salad, served with a choice of Peppercorn sauce, blue cheese sauce or red wine jus £16 
 
 

Desserts 

Disaronno chocolate torte with vanilla ice cream £6.50 
 
Lemon and lime meringue pie £6.50 
 
Salted honey and ginger cheesecake with salted caramel and peanut brittle £6.50 
 
Prosecco and mixed berry jelly served with white chocolate and strawberry shortbread £6.50 
 
Rhubarb trifle £6.50 
 
Selection of local dairy ice creams ( 3 scoops ) - vanilla, strawberries and cream, salted caramel, coffee, honeycomb, mint choc chip, rich chocolate ripple, ginger £6 
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